Queso Curado de Cabra en aceite

Cured Goat Cheese in oil

Made with raw goat milk . Estimated Weight 1650g

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This cheese is elaborated in Montefrio village, Granada, located in the west of the province. This village is famous for its homemade and handmade products processing.

Note that these cheeses are internationally awarded with the 2015 WORLD CHEESE AWARDS

 
Data sheet
Net Weight 1600-1700g
Variety of the milk de Cabra Cruda
Variety of the olive oil de Oliva Virgen Extra montefrieño

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Cured Goat Cheese in oil

Made with raw goat milk . Estimated Weight 1650g

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